Marukyu Koyamaen - Wakatake

Color: Soft light green, clear brew, evenly fine powder.
Flavor: Steamed young grass, lightly boiled greens, hints of white bean and glutinous rice. Gentle, smooth taste with no harshness.
Umami: Light – enough to provide structure, not rich but present.
Sweetness: Mild, clean aftertaste with a soft natural sweetness.
Bitterness/Astringency: Very slight on the tip of the tongue if whisked strong, fades quickly and doesn’t linger.
Texture: Good fineness, easy to sift, smooth foam when whisked properly.

✅ Best for: Daily usucha, light cold whisking, beginners getting familiar with Marukyu teas, and perfect for baking, dessert making, or culinary use.